Brownie muffins!

Oh, let's indulge!

This is the simplest cake in the world and oh so yummy! I guess it is the butter that makes it rather gooey and also the lack of raising agent helps keep it rather dense:

Stir 2 eggs and 3 dl sugar

with

100 gram of melted butter,

1/4 teaspoon salt,

1 teaspoon vanilasugar,

1,5 dl flour,

4 tablespoons of cocoa

Pour in to muffin cups or a larger form

175 degrees for about 15-20 mins (check)

In my opinion there is no need for a topping on this cake!